Maddie takes you to Italy without having to leave your chair. Her Fav this month is Tormaresca Torcicoda. Originating from Puglia – Salento, this wine is a blend of Primitivo and Torcicoda grapes. An intense ruby red wine, rich and ripe with notes of plums, cherries, vanilla and chocolate which defines its complex structure; properly tannic but balanced and flavorful as well. A perfect pair for this month’s Butcher’s Cut: Australian Wagyu Flap Steak.
VND 1,300,000 NET per bottle